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Nuit des vieux millésimes

Old vintages festival, night

11/02/2016 by Ellen Wallace Leave a Comment

This is the fifth annual Nuit des Vieux Millésimes and festival, two wonderful opportunities to explore older vintages of Swiss wines. The Night, 3 March, features restaurants with special menus designed around the older wines, for a set price. Details will be added to the Night’s web page in coming days. The festival and Night […]

Filed Under: Food & dining, Wineries Tagged With: aged wine, Chasselas, Chateau d'Aigle, festival, Nuit des vieux millésimes, Swiss older vintages

Nuit des vieux millésimes coming up

11/03/2015 by Ellen Wallace Leave a Comment

GENEVA, SWITZERLAND – One of the highlights on the wine calendar in French-speaking Switzerland has become the night when fine restaurants couple with top wineries to offer an evening of older vintages. March 19 will be the fourth Nuit des vieux millésimes, organized by Alexandre Truffer, who is the regional editor for the Vinum wine […]

Filed Under: Wineries Tagged With: Alexandre Truffer, Domaine des Muses winery, Mosimann's restaurant London, Nuit des vieux millésimes, Robert Taramarcaz

Old is beautiful, and Swiss wines are no exception

05/03/2013 by Ellen Wallace

GENEVA, SWITZERLAND – The Swiss, for those who don’t know it yet, are very good at whipping up extraordinary gastronomic feasts. Switzerland has 100 Michelin starred restaurants in 2013, one of the highest per capita ratings in the world, and it has local wines that can hold their own at such meals. It’s not surprising, […]

Filed Under: Food & dining Tagged With: aging, Alexandre Truffer, Cave Maurice Zufferey, Chasselas, Chateau Mercier, Clos Domaines & Chateaux, cost, Crans-Montana, Cully, Denis and Catherine Mercier, Freres Dubois, Le Crans, MDVS, Memoire des Vins Suisses, Nuit des vieux millésimes, older vintages, Petite Arvine, reds, Rouvinez winery, Swiss wine

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