Nicolas Joly pitches biodynamic to the Swiss Nicolas Joly is a superstar in the increasingly accepted world of biodynamic winemaking, although he would probably cringe at that label. But a presentation Monday night in Valais, at the Tsampéhro cellar in Flanthey, made it was easy to see why he’s not just another farmer touting natural […]
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The height of discretion
Terravin’s best Vaud Chasselas It was glass number 13 that forced me to stop and ask myself if it is really possible for a single wine to be the absolute best. And for us – the judges for the Lauriers de Platine Terravin – to choose it with any certainty. To be clear: this is […]
The backbone of Swiss wines: vignerons-encaveurs
A glass wine jar for a drum, women on stilts to welcome us, and a man with a long unwieldy Alpine horn that he suddenly picks up and starts to hurl jazzy notes into a bright blue Alpine sky – what a way to start a celebration! Above us a glass dome by contemporary Swiss […]
More wine fun in the neighbourhood
There is a lot going on – far too much to list everything – in our little Swiss wine world. I’m having to say no to a trip to Zurich for the mega event, Expovina, which opens today. Too much going on, but I would go if I could, and so should you. Meanwhile, closer […]
It’s Swiss wine awards time!
Grand Prix du Vin Suisse, Gault&Millau For Swiss wineries, the big awards of the year were handed out tonight in Bern, at the gala dinner that brings to a close the annual Grand Prix du Vin Suisse competition. There are some beauties here – you should not lack for interesting and very pleasing new wines […]