Switzerland’s big wine year of 2019 is starting to receive news coverage in the wine world. By spring it will be in full swing in the general media.
Check out what is possibly the most complete and up to date article on Chasselas.
Celliers de Sion, the year-old wine tourism centre in Sion, is capping its first year with yet another prize: the “public choice award” among the international finalists at the Great Wine Capitals of the World wine tourism awards. The new venture was given an “international best of wine tourism award” in Adelaide, Australia in early […]
Nicolas Joly pitches biodynamic to the Swiss Nicolas Joly is a superstar in the increasingly accepted world of biodynamic winemaking, although he would probably cringe at that label. But a presentation Monday night in Valais, at the Tsampéhro cellar in Flanthey, made it was easy to see why he’s not just another farmer touting natural […]
Terravin’s best Vaud Chasselas It was glass number 13 that forced me to stop and ask myself if it is really possible for a single wine to be the absolute best. And for us – the judges for the Lauriers de Platine Terravin – to choose it with any certainty. To be clear: this is […]