Geneva, Switzerland (GenevaLunch) – Geneva’s winemakers, playing host this week to some of Switzerland’s top wine producers, Thursday evening presented a series of wines that show off the good aging potential of the canton’s wines. The annual meeting of the Memoire des Vins Suisse (MDVS), being held in Geneva Friday 27 March, was accompanied the […]
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Wine of the week: Geneva gem from greener days
I sit in the mountains and look out at the white, white world, with more snow than we’ve had in years. It’s lovely but when I came across photos from Satigny, taken 6 October 2008, I sighed with pleasure at the colours and remembered the smell of ripe grapes that hung over the village. I […]
Out of town guests for New Year’s weekend? Serve Swiss!
‘Tis the season for overseas guests and non-Swiss friends to drop in for a sociable drink or two. Here are some suggestions for showing off the fine wines of Switzerland. Aperitif food, uncomplicated Keep it simple – Swiss wines work well with Swiss air-dried meats and cheese platters for late afternoon or early evening. Dried […]
Switzerland names top winemaker, best wine 2008
Zurich, Switzerland (GenevaLunch) – Switzerland’s top winemaker is oenologue Madeleine Gay, cellarmaster at the country’s largest cooperative, Provins, in Sion. She was awarded the honour of “Swiss winemaker of the year” Friday evening at the annual Swiss Wine Night in Zurich, when the country’s finest wines are named by the Grand Prix du Vin Suisse […]
Swiss wines fight heady battle for gold
Sierre, Valais (GenevaLunch) – The Swiss wine industry is well into a strong revival, shrugging off economic doldrums elsewhere by reinventing the image of one of the country’s favourite beverages after milk. Ninety litres of milk are consumed every year, 57 litres of beer and 41 litres of wine, on average. In April 2008 the […]