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Search Results for: St Pierre

Best of the best W. Swiss eateries

07/10/2013 by Ellen Wallace

GENEVA, SWITZERLAND / AMONG THE VINES – Gault & Millau 7 October published their 2014 guide to the best dining spots in Switzerland. There are a number of enthusiastic and very talented young chefs among those who are celebrating the points they were awarded out of 20. Here’s the list published today, of the best […]

Filed Under: Food & dining

This year’s best Vaud Chasselas and other wines

19/07/2013 by Ellen Wallace

MONTREUX, SWITZERLAND / AMONG THE VINES – Music and wine, a nice combo, was on the Montreux agenda late Thursday, with canton Vaud wine awards handed out. Mathieu Jaton, the new director of the Montreux Jazz Festival, opened the ceremony. Here’s the list of the top winners in each category. I’ll add my comments, links […]

Filed Under: Food & dining

Tips on leaning on the sommelier, from the world’s best one

02/06/2013 by Ellen Wallace

GENEVA, SWITZERLAND / AMONG THE VINES – Paolo Basso was named the World’s Best Sommelier 2013 in Tokyo 29 March, in front of an excited crowd of 4,000. “We’ve never had so much attention – the media coverage there was huge!” the sommelier from canton Ticino says. He was in Féchy Friday 31 May for […]

Filed Under: Food & dining

Bern takes steps to let wine stocks flow

15/05/2013 by Ellen Wallace

BERN, SWITZERLAND – Lower wine consumption in most markets, over-production in 2011, a high Swiss franc and stocks of wine that aren’t moving lie behind a decision by Bern to allow AOC (appellation d’origine contrôlée) wines to be sold as table wines. The extraordinary measure starts 1 June and will be in effect until the […]

Filed Under: Food & dining

Best Swiss wines, national competition finalists named

23/08/2012 by Ellen Wallace

Click on images to view larger GENEVA, SWITZERLAND – The Grand Prix du Vin Suisse (GPVS) finalist wines, 72 of them, were announced 22 August by Vinea, the Sierre-based organization that organizes the national wines competition. The GPVS judging took place in June, when 3,000 wines from 600 producers were assessed in blind tastings during […]

Filed Under: Food & dining Tagged With: blends, categories, Chasselas, Gamay, Grand Prix du Vin Suisse, Mueller-Thurgau, national competition, Pinot Noir, red, rosé, single grape, sparkling, Swiss wines, top wines, varietal, white, wine competition, winners

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