A lingering autumn day of sunshine and the option to dine outside will put anyone in a good mood, but I don’t think this is the reason that the newly released Tsampéhro wines I tasted Monday were good – it was the best of the tastings I’ve done of these wines, which came onto the […]
Search Results for: biodynamic
Germanier, one winery’s quest for the best
Looking beyond formulas for great wines The Guardian’s article about natural, organic and biodynamic wines with its slew of missionary purists reminded me of a series of photos I took in March at the Jean-René Germanier winery in Vetroz. The best Swiss wineries are trying ancient, older and new methods and combinations of all of […]
Ruminations on recent wine news
Sunday wine news perusings and musings for you. An article in Forbes about Swiss wine that will please the country’s wine promotion body, an interesting article about natural wine in The Guardian that is too focused on France, a provocative story in Le Temps about Bern’s efforts to centralize agricultural (including wine) research, a promising […]
Zurich, with wine on the brain
Switzerland has such distinctly different areas that when you live in one you really have to move around and visit others to make sense of the whole. I’m spending a couple of days out of my French comfort zone to stumble and mumble in greater Zürich. With wine on the brain, of course. Thursday evening […]
Arvinis addendum: Cave Rodaline’s trio
Arvinis in Montreux, Wednesday evening: I visited Cave Rodaline’s stand to do a comparative tasting of their three terroir Petite Arvine wines, which I’ve wanted to do since my Combe d’Enfer hike in March among their vines, above Fully in Valais. This is a great way to understand how a producer can make different Petite Arvines […]