Les Glorieuses is a series of wine tastings held on four Mondays in May every year in Martigny. It’s open to wine and food professionals and tends to attract many sommeliers – Mondays were chosen because that’s the day when many restaurants are closed and sommeliers have a day off. I made it to two […]
Christophe Abbet
Uncork now, 21 February 2019
Syrah is on my mind this week, especially young Syrahs and how to best serve them. We’ve had two recently, at our house, both of which I carafed, and I recommend you go this route. The difference was noticeable and brought out much more in the wines. The first was a St Joseph Syrah from […]