I came home from travels abroad March 29, a matter of poor timing, via an eerily empty world of airports I hadn’t planned to visit – 6 days of being bounced around en route to Geneva. I wandered through soundless stations, to a world that had been shutting down for nearly two weeks. Travel would […]
Uncork now: Petite Arvine – post-margarita!
After more than a month of self-isolation a day suddenly arrived where we needed a bit of zing! in the evening. Fortuitously, a trial test to order farmer-to-consumer avocados from Spain turned out very well, the best of these I’ve ever had. And world-class asparagus from Saillon in Valais was suddenly available. Which added up […]