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soil

Droning their way to great grapes

01/10/2014 by Ellen Wallace 1 Comment

Swiss vineyards take drones to new level GENEVA, SWITZERLAND – Vineyards have been using drones regularly for aerial photography for some years, mainly in the US and Australia, but a Swiss pilot project is taking drones to new heights – not literally, but in terms of their technological prowess. This week a surprising Swiss trio […]

Filed Under: News, Wineries Tagged With: Chateau de Châtagneréaz, drones, EPFL, harvest, infrared, Mont-sur-Rolle, precision viticulture, SenseFly, soil, Swiss vineyards, water

Terroir: getting down and dirty in Féchy

16/06/2009 by Ellen Wallace

Soil is not just soil, believe me. Friday 12 June I had a chance to see something we normally only get to read about: the soil under the grapevines, one of the most basic elements of terroir. If at any point in your wine-drinking life you’ve pooh-poohed terroir as being an over-rated French notion, and […]

Filed Under: Food & dining Tagged With: En Bayel, Féchy, Heve Detomasi, les Marchandes, Pairings, wine & food, Raymond Paccot, regions, soil, Swiss wine, Swiss wines, terroir, Vaud, villages, vineyards, wine, Wineries, producers

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