Right behind the Bains de Saillon, where I recently went swimming to kick off the annual spring fitness burst, is a farmer’s hut where I bought some tiny white asparagus. At home I cooked them in a fine risotto, and I was hooked: asparagus season was upon us. I went back to photograph some of […]
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The conference in Bramois offered an exciting moment because it’s the first time so many Divico disease-resistant wines have been tasted together, organized by single grape wines, blends, oaked, not oaked.
Once a year the Mémoire des Vins Suisses group invites the public to a tasting session where wineries present three vintages of their wine. It’s a don’t-miss event.
Wine education Switzerland hosts a number of educational classes, often with tastings, from schools and museums and various wine groups. They are a great way to learn more about the landscape of Swiss wines – the culture, history, heritage, geography and more. The 1001 lives of Dr Wuilloud Henry Wuilloud was the subject of an […]
Switzerland has been a laggard for wine tourism, which has been successfully expanding in France and Italy for several years. France, for example, went from 7.5 million wine tourists in 2009 to more than 10 million in 2016 – with an increase of 40% more foreign tourists. Wineries everywhere are suffering from greater competition and […]