I just wandered through a list of how to tip, how much, where in the world, on the blog Political Calculations, which borrows from some previously published travel and food gurus to create a chart. It seems pretty accurate to me, based on my own travels. One thing is often overlooked in discussions about tipping, […]
Food & dining
Cumin with lentils, very simple side dish
A great dish to prepare in advance Two friend of ours were helping us take care of our handicapped daughter and my post-operative husband this weekend by doing some of the cooking. This is more than help: David in particular is a wonderful cook and even his simplest dishes are always delicious. When he heard […]
November love affair, birds and vines (photo)
If you’re a bird, or better yet several thousand birds, the best party in town is any local vineyard where the harvest is long finished but cold weather has held off and the grapes left on the wines are berry berry sweet. The air was filled with beating wings Tuesday near Mont-sur-Rolle, Chateau Chas great […]
Fribourg, Geneva, Vaud chocolate week tastings
Lausanne, Switzerland (GenevaLunch) – You still have a couple days left to sample artisanal chocolates and buy them at a discount at several chocolate boutiques in the region. Chocolate Week, the brainchild of Neuchatel’s chocolate-makers several years ago, was adopted by Vaud five years ago and more recently by Fribourg and Geneva. The idea is […]
Lebanese make the world’s largest wine glass
Guinness measured it and found it to be the world’s largest wine glass: 2.4 metres high and 1.65 metres wide, made by a group of Lebanese winemakers to promote their products, half of which are exported. Cheers! And good luck getting a manageable sip. For thier efforts, here’s a little information on Lebanese wines: It’s […]