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Archives for December 2014

When we began to drink

02/12/2014 by Ellen Wallace 2 Comments

It appears that our ancestors began to drink alcohol – without getting sick from moderate amounts – about 10 million years ago. New evidence puts the date much further back than previously thought, with some anthropologists having suggested 9,000 years ago, when humans began to ferment food. Researchers, led by Matthew Carrigan from the University […]

Filed Under: News Tagged With: ADHA protein, alcohol

Fish might feel pain: Swiss ethics body rules

01/12/2014 by Ellen Wallace

BERN, SWITZERLAND – The Swiss federal ethics commission, an independent group of experts, has issued a report with guidelines for treating fish, after studying recent research into whether or not fish feel pain. The evidence they do is not conclusive, says the group – but neither can the possibility be ruled out. As a result, […]

Filed Under: Food & dining, News

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