‘Tis the season for overseas guests and non-Swiss friends to drop in for a sociable drink or two. Here are some suggestions for showing off the fine wines of Switzerland. Aperitif food, uncomplicated Keep it simple – Swiss wines work well with Swiss air-dried meats and cheese platters for late afternoon or early evening. Dried […]
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FEATURE / Swiss Winemaker of the year 2007 named, Genevan given second prize
Bern, Switzerland (GenevaLunch) – The first award for Swiss Winemaker of the year was given Friday evening to Diego Mathier, director of the Adrian Mathier Nouveau Salquenen cellar in Salquenen/Salgesch, Valais, near Sierre. This is the first year the award has been given by the Grand Prix du Vin Suisse, organized by Vinum, Switzerland’s wine […]
Feature: Sealed with a kiss (bottling the wine)
Editor’s note: This is the fifth in a year-long series on the life of a Vaudois winemaker, or vigneron, in the Lake Geneva region. GL follows Raymond Paccot and Domaine La Colombe in Féchy from the 2006 harvest to the next one in 2007. (click on photos to view larger) Bottling the wine For three […]