Bern, Switzerland (GenevaLunch) – The hotel and restaurant industry in Switzerland is under pressure from the Swiss Federal Department of Finance to conform to newly published federal ordinance that covers room and food advertising and pricing. The ministry argues that transparent prices and the ability to compare prices are two essential ingredients in a market […]
Food & dining
Cave Berthaudin wine tasting at Beau Rivage
The Rambling Epicure covered this Cave Berthaudin’s spring wine tasting and gala dinner at the Beau Rivage in Ellen Wallace’s blog Among the vines.
Cooking classes in English at Ecole-Club Migros
The 2008-2009 program for the Ecole-Club Migros in Geneva and Nyon has just come out, and they are offering two cooking classes in English. Both classes are held in the downtown Geneva building, located at 5 rue du Prince, 1204 Geneva. Both the “Gourmet cooking” and “Swiss gourmet” classes consist of three 2-hour periods. The […]
Café Métropole: Restaurant of the week Friday 22 May
CAFE METROPOLE 6 rue du Prince 1204 Geneva +41 22 310 06 70 email: info@cafemetropole.ch http://www.cafemetropole.ch Affordable restaurant that often serves as a gathering place for young people before they hit the discos, yet oldies like myself who eat earlier have no trouble fitting in. Seasonal, affordable menu offered by chef Rachid Fadili, offering light […]
Green kitchen tip of the week: 21 May
When washing fruit, vegetables and other food, fill a basin or bowl of the appropriate size or the sink with cold water, and dip the food in it, instead of running water over it with the spray nozzle or holding it under the tap.