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Food & dining

“No patents on seeds” report gets strong backing from Swissaid, Bern Declaration

04/04/2012 by Ellen Wallace

BERN, SWITZERLAND – Two major Swiss organizations, humanitarian agency Swissaid and the non-profit group Bern Declaration, called Wednesday morning 4 April for “urgent political action” to be taken in light of the “No patents on seeds” report, made public today. The report indicates that despite a European Patent Office (EPO) decision at the highest level […]

Filed Under: Food & dining Tagged With: 2012 report, animals, Bern Declaration, EPO, European Patent Office, No patents on seeds, plants, Politics, Swissaid

Late harvest coffee capsules inspired by wine world

03/04/2012 by Ellen Wallace

LAUSANNE, SWITZERLAND – Those beautiful late-harvest wines for which Switzerland is gaining such a world reputation is part of the influence behind a new Swiss-based product, Nestlé’s limited edition Naora Grand Cru coffee capsules. Nespresso spent two years working with the National Federation of Colombian Coffee Growers “to perfect the technique which was heavily influenced […]

Filed Under: Food & dining Tagged With: beans, coffee, coffee capsules, Colombia, farmers, Grand Cru, late harvest, limited edition, Naora, Nespresso, oenology, Santander, technique, Tolima, wine

Ellen’s Wine World on FB: everything in the world of Swiss wine!

25/03/2012 by Ellen Wallace

GENEVA, SWITZERLAND – Ellen’s Wine World has just kicked off on Facebook, home to tasting notes, shared wisdom from other Swiss wine fans, videos, photos of Swiss vineyards throughout the year, events on the wine calendar and special daily or near-daily nuggets from Ellen’s Wine Almanac. That Ellen and this one are the same person, […]

Filed Under: Food & dining Tagged With: calendars, Ellen's Wine Almanac, Ellen's Wine World, events, Facebook page on Swiss wine, photos, Tasting notes, videos

Spring cleaning in vineyards: growers go after tiny mites

25/03/2012 by Ellen Wallace

GENEVA, SWITZERLAND – Mites are back, thanks to global warming, and that’s not good news for winelovers. Cheer on those growers out among the vines in coming weeks, as they go after the cheeky little pests who party in hordes and destroy young growth on vines. The problem is that mites love dry, hot summers, […]

Filed Under: Food & dining Tagged With: ACW, Agroscope Changins-Wädenswil, global warming, grapevines, insecticides, pesticides, pests, predators, Swiss federal agricultural research station, Switzerland, Valais

For Valentine’s day, be kind to your heart

14/02/2012 by Ellen Wallace

GENEVA, SWITZERLAND – This is the day when hearts will wave at us from every corner and chocolates and flowers be pressed in front of us, mainly in the name of romance. But take a minute to think about your heart, the real one that is beating away and acting as a motor to keep […]

Filed Under: Food & dining Tagged With: books, oils, Recipes, salt, Swiss Heart Association, tips

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