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Search Results for: Merlot

The wines from the Vinea Swiss and int’l wines tasting session

06/09/2011 by Ellen Wallace

GENEVA, SWITZERLAND – Here is the list of the 16 wines we tasted blind at the beautiful Chateau Mercier Sunday 4 September. “We” was a group of 18 journalists invited to attend Vinea to learn more about Swiss wines. Most but not all of the group are experienced wine writers. One-third of the group is […]

Filed Under: Food & dining Tagged With: Chardonnay, international grape varieties, Merlot, Suvignon Blanc, Syrah, tasting session, Vinea, wine-tasting

List of top 66 Swiss wines in national Grand Prix

23/08/2011 by Ellen Wallace

GENEVA, SWITZERLAND – Here’s the list of the 66 wines that are finalists in the Grand Prix du Vin Suisse 2011 national wine competition, by category, in alphabetical order within each category. These are the wines I wrote about yesterday that will compete for the 33 gold and silver medals to be awarded in October, […]

Filed Under: Food & dining Tagged With: 11 categories, 2011 Grand Prix du Vin Suisse, blends, Chasselas, Gamay, Merlot, Mueller-Thurgau, Pinot Noir, red, residual sugar, rosé, single grape wines, Sweet wines, top 66, white varietals, winning wines

Switzerland’s top wines named in annual competition

22/08/2011 by Ellen Wallace

GENEVA, SWITZERLAND – Gold and silver winners in Switzerland’s national wine competition, the Grand Prix du Vin Suisse, have been named, and the 66 finalists for the country’s three best wines in 11 categories have been named. The Sierre-based Vinea Association, which runs the contest with Vinum, the European wine revue, published the names Monday […]

Filed Under: Food & dining Tagged With: GenevaLunch video wine reviews, gold, Grand Pr, silver, Swiss wine awards, winners

Vaud and Geneva announce cantonal wine awards

20/06/2011 by Ellen Wallace

GENEVA / LAUSANNE, SWITZERLAND – The Selections winners for Geneva and Vaud are out, and what a fine collection of wines they are! 2010 was a good year, we keep hearing, and sampling some of the winning wines last week confirmed this for me. I’ll add my notes on some of the wines in the […]

Filed Under: Food & dining Tagged With: awards, cantonal competitions, Cave Les Bossons, Dardagny, Les Hutins, Marcassin, Peissy, prizes, reds, roses, Sanglier, selection, Selection Geneva, Selection Vaud, Sweet wines, white, winners

Head for Valais for some glorious wine time! (update)

02/06/2011 by Ellen Wallace

Update 21:00  SION, SWITZERLAND –  It doesn’t get much more perfect for wine-tasting weather, as Switzerland’s largest wine-producing canton opens its winery doors for three days, to present the newly bottled 2010 vintage. It was a very good year, the wines are a delight, the sun is shining and temperatures are expected to be 23-25C […]

Filed Under: Food & dining Tagged With: Chamoson, Fully, Guide, How-to, open days, Sierre, St Pierre-de-Clage, travel, Valais, visits, wineries

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