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Search Results for: Swiss Wine Guide

Vineglorious! book’s living Index

If you would like a printed copy of the index for your book, please contact me at ellen@ellenwine.com. You can also download and print the two-page Vineglorious index, PDF, identical to the one below, but without the links. Index: Vineglorious! Switzerlnd’s Wondrous World of Wines Note that grape variety descriptions appear in the margins throughout […]

Ellen Wallace profile

Note: August 2022, move to Substack This is your point of reference for Swiss wines and the landscape that gives birth to them I’m a journalist and wine specialist who loves the broad landscape of Swiss wine, from its wines and vineyards to its extraordinary geography and rich cultural history. When I started to learn […]

Beaujolais Nouveau, still young and blushing deeply at 60!

17/11/2011 by Ellen Wallace

Beaujolais Nouveau, a marketing ploy that worked, turns 60 today GENEVA, SWITZERLAND – Sixty years ago you had to be in France to get a glass of Beaujolais Nouveau, the light Gamay with notes of strawberries and raspberries that hits the streets of France every year in November. It was sold, in those good old […]

Filed Under: Food & dining Tagged With: 60 years old, Beaujolais, Domaine des Bruyeres, gimmick, history, Macon, marketing ploy, Nicolas Durand, qualty, Saint Amour

Switzerland gets its own AOCs!

19/01/2010 by Ellen Wallace

When it comes to wine and food, a name is not just a name Switzerland has had AOCs for a while now, but on 14 January 2010, the Swiss federal agriculture office, OFAG, published an official bulletin containing a list of approximately 800 appellations of origin and geographical indications, roughly the equivalent of the French […]

Filed Under: Food & dining Tagged With: AOC, Appellation d'origine contrôlée, cheese, Foodie news and events, France, Lake Geneva, OFAG, Opage, Swiss Wine Guide, Switzerland

Running away with the prizes

30/09/2008 by Ellen Wallace

This blog has suffered from lack of attention by the author for the past month for a good reason: a team of seven and I have been putting the finishing touches on the first-ever English edition of The Swiss Wine Guide, which will make its debut 7 November, produced by Vinea and published by Ringier. […]

Filed Under: Food & dining Tagged With: Robert Taramarcaz, Selection des vins du Valais, Swiss Wine Guide, Valais, wine

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