The GD Vajra winery was one of the first in Barolo to be interested in organic, in 1972. Today they produce elegant wines from Nebbiolo – and one startling wild one from Freisa grapes.
SWISS ⁺ WINE ⁺ TRAVELS
The GD Vajra winery was one of the first in Barolo to be interested in organic, in 1972. Today they produce elegant wines from Nebbiolo – and one startling wild one from Freisa grapes.