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Lake Geneva

Trendiest night spots in Lausanne

05/01/2010 by Ellen Wallace

Check out Nextstop’s brilliant list of all the trendiest night spots in Lausanne!

Filed Under: Food & dining Tagged With: Lake Geneva, Lausanne, Night clubs, Nightspots, Switzerland, Trendy night spots

Recipe: Alps winter rainy day soup, sausage

04/01/2010 by Ellen Wallace

by Ellen Wallace You come to the Alps in winter with expectations of glorious blue skies and pristine white slopes, accompanied by the warming tones of cheese fondue, raclette and gluh wine or laced coffee taken in the brisk outdoor air. And then it rains. It is not supposed to do that between Christmas and […]

Filed Under: Food & dining Tagged With: Carla Hall, cauliflower, cooked sausage, Lake Geneva, NPR, recipe, Recipes, saucisse de Vaud, smoked sausage, soup, Soups, Starters, Swiss Alps, Switzerland, Vaud sausage, vegetables, Winter dishes

Want to eat in an igloo? Go to Cookie in Gryon

02/01/2010 by Ellen Wallace

I was the first to review David and Anna Jewell’s gem of a restaurant when it opened last November 2008 in Australian fusion cuisine comes to Vaud: Cookie! David and Anna were so thrilled that they sent a copy of the review back home to all their friends and family in Australia. I discovered this […]

Filed Under: Food & dining Tagged With: brunch, canton Vaud, David and Anna Jewell, Dining, Fondue and raclette, fusion cuisine, Igloo, Lake Geneva, Miroir d'Argentine, mountains, restaurant, Restaurant reviews, restaurants, Restaurants with terraces, Swiss, Switzerland, terrace, traditional Swiss cooking, view, Villars-gr, Villars-Gryon

About cardoons, Geneva’s favorite winter vegetable

22/12/2009 by Ellen Wallace

Anyone living in Geneva really should know how to prepare cardoons, since it is Geneva’s favorite winter vegetable. The problem is it is time-consuming and tedious, not to speak of the prickly thistles. Cardoon gratin is one of Geneva’s favorite Christmas dishes, so now’s the time to learn!

Filed Under: Food & dining Tagged With: Blanching, Cardoon, farmers market, Geneva Christmas dish, How to eat it, Lake Geneva, MarketDay - Seasonal products, MarketView, Preparation, Swiss, Switzerland, Vacuum packed, Where to buy it, Winter vegetables

Christmas gift idea: Betty Bossi’s Swiss cookbook

20/12/2009 by Ellen Wallace

Betty Bossi’s The Swiss Cookbook The cookbook of the famous but fictional Betty Bossi, the equivalent of Betty Crocker in the U.S., came out in English in August. It makes a great Christmas gift, and is handy to have in the house, whether you’re a gourmet cook or just an occasional one. The recipes are […]

Filed Under: Food & dining Tagged With: Betty Bossi, Christmas gift, Cookbooks, Foodie news and events, Lake Geneva, online shopping, recipe, Recipes, Swiss, Switzerland, The Swiss Cookbook, Where to buy it

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