Bottling the rosé, Domaine La Colombe, Féchy, March 2007 Swissinfo carries a useful roundup article on the use of wood chips in wine in Switzerland. Writer Adam Beaumont notes that cantons are overriding federal legislation that has, since January 2007, allowed Swiss winemakers to use oak chips. The chips, whose use does not have to […]
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Arvinis
Arvinis is Switzerland’s largest wine fair, a great idea that has been refined over the years. I went to the first one in 1996 and, having learned about wines in Paris, where I lived for several years, I was taken aback at the complete lack of snobbery. Switzerland may well be one of the best […]