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Ellen Wallace

FEATURE / Geneva gains reputation for varied wines

09/05/2007 by Ellen Wallace

FEATURE: Variety becomes Geneva winemakers’ popular calling card Perfumed, crisp and best drunk young – in the next two years – was the general verdict on Geneva’s 2006 white wines, presented to the public Monday at La Colombière in Lully. The reds have plenty of tannin, are well-balanced and can be drunk relatively young but […]

Filed Under: Food & dining Tagged With: Community, Feature, Food and Drink, Lake Geneva region, Swiss news, Swiss wine, wine

Arvinis

20/04/2007 by Ellen Wallace

Arvinis is Switzerland’s largest wine fair, a great idea that has been refined over the years. I went to the first one in 1996 and, having learned about wines in Paris, where I lived for several years, I was taken aback at the complete lack of snobbery. Switzerland may well be one of the best […]

Filed Under: Food & dining Tagged With: Arvinis, Morges, Swiss wines, Switzerland, wine fair, wine-tasting

Arvinis wine fair offers train rebates

20/04/2007 by Ellen Wallace

Morges, Switzerland (GenevaLunch) – Arvinis, Switzerland’s largest wine fair, will pull in some 18,000 people to sample wine from 130 exhibitors before the event closes Monday evening, with most of them visiting this weekend. To make it easier to taste and not worry about driving, Arvinis reduces the entry by Sfr5 if you show your […]

Filed Under: Food & dining Tagged With: Arvinis, Business, Morges, Swiss companies, Swiss wine, wine fair

Feature: Sealed with a kiss (bottling the wine)

20/04/2007 by Ellen Wallace

Editor’s note: This is the fifth in a year-long series on the life of a Vaudois winemaker, or vigneron, in the Lake Geneva region. GL follows Raymond Paccot and Domaine La Colombe in Féchy from the 2006 harvest to the next one in 2007. (click on photos to view larger) Bottling the wine For three […]

Filed Under: Food & dining Tagged With: Feature, Food and Drink, Lake Geneva region, Swiss wine, wine

‘Tis the pruning season

13/03/2007 by Ellen Wallace

From a distance there is something different about the stretches of vine across the hillsides. It’s hard at first to work out what has changed – the light? the color? You need to be closer, zooming in from the magnificent landscapes, to see that it is density: the vineyards are having their annual pruning session. […]

Filed Under: Food & dining Tagged With: seasons, Switzerland, Valais, vine pruning, vines, vineyards

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