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Search Results for: Vidomne

Swiss artisanal wines: great wine needs patience

07/11/2013 by Ellen Wallace

Fourth in a 7-part series on the Swiss wine harvest 2013 GENEVA, SWITZERLAND / AMONG THE VINES  – Wine artisan Meinrad Gaillard is quick to say making wine isn’t about money but about loving to make great wine, and the secret to that is time. Slow wine, wine that spends years in the cellar before […]

Filed Under: Food & dining, Wineries

Swiss wine awards: Vaud shines

29/10/2013 by Ellen Wallace

Valais cooperative Provins named Winemaker of the Year BERN, SWITZERLAND / AMONG THE VINES – Provins in Sion, Valais, a cooperative that is the country’s largest wine producer, walked away from the Grand Prix du Vin Suisse (GPVS) awards in Bern Tuesday night with the title of Swiss Winemaker of the Year 2103 for its […]

Filed Under: Food & dining

Winemaker of the Year from Ticino, top wine Valais and organic from Geneva

23/10/2012 by Ellen Wallace

Number one wine is from Valais and best organic wine from Geneva BERN, SWITZERLAND – Head for Valais for the best bottle of wine in the country, a Johannisberg from Chamoson, but go to Ticino if you want to sample the collection from the top winemaker in Switzerland. And Geneva is home to the best […]

Filed Under: Food & dining Tagged With: Bern gala event, blends, Chamoson, Choulex, Claudio Tamborini, competition, Domaine de Miolan, Domaine du Cretacombe, Geneva, Grand Prix du Vin Suisse 2012, judges, Lamone winery, Merlot, Mueller-Thurgau, red, Riesling, rosé, sparkling, sweet, Swiss wine national awards, top Swiss wines, Valais, white

Best Swiss wines, national competition finalists named

23/08/2012 by Ellen Wallace

Click on images to view larger GENEVA, SWITZERLAND – The Grand Prix du Vin Suisse (GPVS) finalist wines, 72 of them, were announced 22 August by Vinea, the Sierre-based organization that organizes the national wines competition. The GPVS judging took place in June, when 3,000 wines from 600 producers were assessed in blind tastings during […]

Filed Under: Food & dining Tagged With: blends, categories, Chasselas, Gamay, Grand Prix du Vin Suisse, Mueller-Thurgau, national competition, Pinot Noir, red, rosé, single grape, sparkling, Swiss wines, top wines, varietal, white, wine competition, winners

Head for Valais for some glorious wine time! (update)

02/06/2011 by Ellen Wallace

Update 21:00  SION, SWITZERLAND –  It doesn’t get much more perfect for wine-tasting weather, as Switzerland’s largest wine-producing canton opens its winery doors for three days, to present the newly bottled 2010 vintage. It was a very good year, the wines are a delight, the sun is shining and temperatures are expected to be 23-25C […]

Filed Under: Food & dining Tagged With: Chamoson, Fully, Guide, How-to, open days, Sierre, St Pierre-de-Clage, travel, Valais, visits, wineries

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