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MarketDay

Farmers markets in Geneva

15/09/2009 by Ellen Wallace

As Laila Rodriguez noted in her much needed post How to find outdoor food markets in Geneva of 8 September 2009, a list of Geneva’s outdoor food and farmers markets can be found on the city of Geneva’s Département Environnement Urbain & Sécurité site.

Filed Under: Food & dining Tagged With: farmers markets, fruit, geneve, Lake Geneva, MarketDay, MarketDay - Seasonal products, Markets and food fairs, outdoor markets, suisse, Swiss, Switzerland, vegetables, Where to buy it

Potatoes: endless varieties in Switzerland

14/09/2009 by Ellen Wallace

Potatoes: an essential part of the traditional Swiss diet If there’s one thing we have plenty of in Switzerland, it’s potatoes. I didn’t even like potatoes before I came here and discovered all the subtle differences of texture, taste and all the ways of using them in cooking. Potatoes are an essential ingredient in almost […]

Filed Under: Food & dining Tagged With: Add new tag, France, Geneva, geneve, How to choose it, How to eat it, Lake Geneva, local, market, MarketDay, MarketDay - Seasonal products, potato, Recipes, suisse, Swiss, Switzerland, variety, vegetables

The many colors of summer tomatoes

31/07/2009 by Ellen Wallace

Red, yellow, green, and orange tomatoes now available in Lake Geneva region Tomato season is well under way, and here are a few suggestions for using them. How to choose a tomato Remember you can’t judge a tomato by its cover. By that I mean, the best tomatoes may well be the ugliest. They have […]

Filed Under: Food & dining Tagged With: farmers market, France, Geneva, geneve, Green, greenhouse, grilled, How to choose it, How to eat it, How-to, hydroponic, Lake Geneva, local, MarketDay, MarketDay - Seasonal products, Orange, recipe, red, suisse, summer, Swiss, Switzerland, tomato, vegetables, yellow

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