• Skip to content

Ellen's Wine World

SWISS ⁺ WINE ⁺ TRAVELS

Header Right

  • View ellenworldwine’s profile on Facebook
  • View ellenwine’s profile on Twitter
  • View ellenwallace’s profile on Instagram
  • View ellenwallace’s profile on Flickr
  • Home
    • Ellen Wallace profile
    • Portfolio
    • About: Swiss wine blog
  • Blog
    • News
    • Wineries
    • Food & dining
    • Travels
    • Garden & nature
    • Uncork now
    • Vineglorious! Swiss wine book
  • Book
    • Media Reviews
    • Index
  • Subscribe
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy

pumpkin

The October garden

26/10/2019 by Ellen Wallace Leave a Comment

To brighten your day and remind you that the aromas and flavours we find in wines often become familiar to us first through our gardens: here are a few photos from my Swiss Alpine garden, at 1100 metres altitude, in late October. You might think I have enough squash, but when I stopped by the […]

Filed Under: Food & dining, Garden & nature Tagged With: Jordane Carron, October garden, Opale apple, Pressoir des Alpes, pumpkin, Squash

Swiss Alpine garden fresh pumpkin pie

25/11/2010 by Ellen Wallace

We harvest 20-40 pumpkins from our Alpine garden every October, dry them for a month on the warm stones of the veranda to harden them off, then store them in a cool dark area for winter eating. We grow them at 1,100 metres altitude, on dirt mixed with a good dose of the neighboring farmer’s […]

Filed Under: Food & dining Tagged With: Alps, cooking, fresh, garden, ingredients, pie, pumpkin, Swiss, Switzerland, Thanksgiving

Au P’tit Bonheur Thanksgiving meal

23/11/2009 by Ellen Wallace

The P’tit Bonheur in Chambésy will be serving Thanksgiving dinner on Thursday, 26 November 2009. The menu includes pumpkin soup with pumpkin seed oil, apple and walnut salad with cranberry vinaigrette, roast turkey and giblet sauce with fig stuffing, mashed potatoes and Brussels sprouts, and pumpkin pie with whipped cream and vanilla ice cream for […]

Filed Under: Food & dining Tagged With: Chambesy, Dining, Foodie news and events, France, Geneva, geneve, Lake Geneva, Le P'tit Bonheur, pie, pumpkin, restaurant, restaurants, Special occasions, stuffing, suisse, Swiss, Switzerland, Thanksgiving dinner, Thanksgiving lunch, Turkey

  • Facebook
  • Twitter
  • Instagram
  • Flickr
  • RSS
  • Privacy
  • Archives
  • Admin log-in

Copyright © 2021 · Parallax Pro on Genesis Framework · WordPress · Log in