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Ellen Wallace

Swiss wine consumption slipped in 2011

19/04/2012 by Ellen Wallace

Bigger harvest, good quality, lower consumption – stocks rise BERN, SWITZERLAND – The Swiss drank slightly less wine in 2011, with consumption down by 2.3 percent to 2.72 billion hectolitres, a reverse after 2010’s increase of 3.2 percent. Consumption has remained relatively stable overall, fluctuating between 2.07 and 2.86 for the past 10 years. But […]

Filed Under: Food & dining Tagged With: 2011, Chasselas, foreign wines, Gamaret, Gamay, import, Merlot, OFAG, per capita, Pinot Noir, red, stocks, Swiss wine consumption, total, white

You call it delicious, I call it …

19/04/2012 by Ellen Wallace

GENEVA, SWITZERLAND – Yesterday a friend and I recalled frog’s legs and snails. She has become a vegetarian but says she’s always loved meat and stopped because she was eating too much of it. She waxed poetic over the remembered delicacy of frog’s legs. I recalled that my father, a true blue American, was horrified […]

Filed Under: Food & dining Tagged With: California, chefs, Chinese cuisine, cultural, French food, Fuchsia Dunlop, Gourmet magazine, habits, tastes

Weekend weather and plan ahead to learn about Swiss wines!

13/04/2012 by Ellen Wallace

Editor’s special invitation to the best Swiss wine deal in town! GENEVA, SWITZERLAND – Cloudiness Friday moving into rain by Saturday, with chilly temperatures: damp will dominate in all parts of Switzerland this weekend. Only the south side of the Alps is promised a glimmer of sunshine Saturday. Highs of 9C in the Lake Geneva […]

Filed Under: Food & dining Tagged With: Arvinis wine fair, Ellen Wallace's wine course, guest of honour, Introduction to wine tasting, Lake Geneva region, Morges, Swiss news in English, Swiss Wine Promotion, weather forecast

1774 Arbois Vin Jaune up for auction in Geneva

12/04/2012 by Ellen Wallace

Vin Jaune, a master’s palette for the palate BERN, SWITZERLAND – Eight generations of the Vercel family in Arbois, France, across the Jura mountains, have held onto a 1774 bottle of the region’s famed Vin Jaune, storing it in the family’s vaulted underground cellar. Now the 87-centilitre bottle, with its typical Burgundian rounded belly and […]

Filed Under: Food & dining Tagged With: 1774 bottle, Arbois, auction, Christie's, clavelin, Jura, Vercel family, vin jaune, wine news

Blind tasting notes: Léman Noir 2010 Philippe Bovet

06/04/2012 by Ellen Wallace

Video review now posted on Ellen’s Wine World on Facebook BLIND TASTING SERIES WITH ROMANDUVIN on YouTube (search Among the vines, “blind tasting notes”, to see all reviews posted to date) Léman Noir 2010 Red wine, full-bodied Grape varieties: Gamaret, Merlot, Cabernet Franc Winery: Philippe Bovet Location: Givrins, canton Vaud Price at the winery: CHF26 […]

Filed Under: Food & dining Tagged With: blind tastings, Cabernet Franc, French-speaking Switzerland, Gamaret, Givrins, Merlot, Philippe Bovet, red, Roman du Vin, Vaud

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