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wine

Ticino gets honours: 2010 Swiss Winemaker of the Year (update)

28/10/2010 by Ellen Wallace

New edition of Swiss Wine Guide launched Update 23:45  Bern, Switzerland (GenevaLunch) – And the winner is: Meinrad Perler, named the best winemaker in Switzerland for 2010! The news was announced Thursday evening, 28 October at a gala event and dinner for the world of Swiss wines, the award ceremony for the Grand Prix du […]

Filed Under: Food & dining Tagged With: Agriloro, Arzo, Grand Prix du Vin Suisse competition, Meinrad Perler, red wine, Swiss Wine Guide 2011-2012, Swiss Winemaker of the Year, Switzerland, Ticino, Vinea Association, Vinissimo Prize, Vinum wine review, wine

World Champion Pinot Noir winery in Graubuenden

02/09/2010 by Ellen Wallace

Grape variety growing rapidly in international popularity; Swiss Pinot Noirs among best Sierre, Switzerland (GenevaLunch) – The World Champion Pinot Noir producer is a Graubuenden winery, Weingut Donatsch Malans, for its Donatsch Pinot Noir Passion. The award, announced 2 September by the Mondial du Pinot Noir international wine competition, is given to the winery that […]

Filed Under: Food & dining Tagged With: Adrian Mathier, awards, Donatsch Pinot Noir Passion, Hilton, international competition, Mondial du Pinot Noir, Nouveau Salquenen, OIV, Roderick Wong, Salgesch, Salquenen, Sebastien Gavillet, Sierre, sommelier, Switzerland, U.S., Vinea, Weingut Donatsch Malans, wine, wine fair, winners, Yann Juban

Film on Swiss winemaker Chappaz wins int’l awards

20/05/2010 by Ellen Wallace

A beautiful as well as educational  wine film made for Swiss public television has just been named the winner of two international awards: “Les saisons de Marie-Thérèse Chappaz” by Fred Florey, co-produced by Bordu Films and TSR, has been named the Oenovideo film of the year in France. It has also been named the 2010 […]

Filed Under: Food & dining Tagged With: Fijev, film award, Fred Florey, Fully, Marie-Therese Chappaz, Oenovideo, producer, Sweet wines, Valais, wine

An asparagus tip: preserving tender stalks

04/05/2010 by Ellen Wallace

By Ellen Wallace Most of us don’t have the luxury of going out into the garden, picking the asparagus, then cooking it within minutes, which gives a heavenly vegetable. The best alternative, and this is the season for it, is to go to the farmer’s door early in the morning to buy freshly picked stalks, […]

Filed Under: Food & dining Tagged With: asparagus, cooking, damp towel, Farinet, Geneva, hiking, Petite Arvine, recipe, Saillon, stained glass windows, terraced vineyards, tourism, vegetable, walking, wine

Swiss shift their wine habits, 2009 figures show

21/04/2010 by Ellen Wallace

Bern, Switzerland (GenevaLunch) – The Swiss drank more French champagne and more bottled wine from Italy, and especially more imported red wine in 2009, a year where the global economic crisis appears to have had a curious impact on wine consumption in the country. Imports rose by 3.4 percent in 2009, after falling in 2008, […]

Filed Under: Food & dining Tagged With: champagne, consumption, imports, red wine, Switzerland, white, wine

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