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Search Results for: arvine

Sleuthing a Flaesch Pinot’s 91 points from Parker

28/03/2013 by Ellen Wallace

GENEVA, SWITZERLAND – Here’s the news: Pinot Noir ’09 from Gantenbein winery in canton Graubuenden was given a note of 91 by Robert Parker wine reviewer Neal Martin. This comes on the heels of four Swiss wines mentioned recently by another Parker reviewer, David Schildknecht. The information was bundled into a press release from Swiss […]

Filed Under: Food & dining Tagged With: Basel, Blaise Duboux, Cantina Van der Crone Visini, Chasselas, David Schildknecht, Flaesch, Gantenbein winery, Graubuenden, Hanspeeter Ziereisen, Lavaux, Merlot, Neal Martin, Pierre-Luc Leyvraz, Pinot Noir, points, Robert Parker, Swiss wines, The White Club, Ticino, Tinello, Vaud

Old is beautiful, and Swiss wines are no exception

05/03/2013 by Ellen Wallace

GENEVA, SWITZERLAND – The Swiss, for those who don’t know it yet, are very good at whipping up extraordinary gastronomic feasts. Switzerland has 100 Michelin starred restaurants in 2013, one of the highest per capita ratings in the world, and it has local wines that can hold their own at such meals. It’s not surprising, […]

Filed Under: Food & dining Tagged With: aging, Alexandre Truffer, Cave Maurice Zufferey, Chasselas, Chateau Mercier, Clos Domaines & Chateaux, cost, Crans-Montana, Cully, Denis and Catherine Mercier, Freres Dubois, Le Crans, MDVS, Memoire des Vins Suisses, Nuit des vieux millésimes, older vintages, Petite Arvine, reds, Rouvinez winery, Swiss wine

Regional travel & wine: Switzerland’s surprising wines

10/02/2013 by Ellen Wallace

GENEVA, SWITZERLAND – Torches light the lovely 15th-century cobblestone courtyard, once a two- or three-hour carriage ride from Geneva. A hum of voices carries from an open cellar door where soft candlelight offers a glimpse of amphoras and barrels. Upstairs, in a renovated area of the old Grand’Cour château, Jean-Pierre Pellegrin describes what makes his […]

Filed Under: Food & dining Tagged With: Chasselas, food and wine, Geneva, German-speaking Switzerland, Graubuenden, Jean-Pierre Pellegrin, Marie-Therese Chappaz, Neuchatel, Pinot Noir, Raymond Paccot, regions, Swiss wines, Three lakes, Ticino, Valais, Vaud, Visperterminen

Winemaker of the Year from Ticino, top wine Valais and organic from Geneva

23/10/2012 by Ellen Wallace

Number one wine is from Valais and best organic wine from Geneva BERN, SWITZERLAND – Head for Valais for the best bottle of wine in the country, a Johannisberg from Chamoson, but go to Ticino if you want to sample the collection from the top winemaker in Switzerland. And Geneva is home to the best […]

Filed Under: Food & dining Tagged With: Bern gala event, blends, Chamoson, Choulex, Claudio Tamborini, competition, Domaine de Miolan, Domaine du Cretacombe, Geneva, Grand Prix du Vin Suisse 2012, judges, Lamone winery, Merlot, Mueller-Thurgau, red, Riesling, rosé, sparkling, sweet, Swiss wine national awards, top Swiss wines, Valais, white

Swiss white wines, the basics

29/08/2012 by Ellen Wallace

Part 1 of a 3-part mini-guide for the Vinea wine fair Reminder: Join me for a one-hour Introduction to Swiss wines and guided visit to Vinea, in cooperation with Vinea!  Deadline is Wednesday night 29 August to sign up: details and registration on the GenevaLunch donations page; we will confirm your registration by return e-mail. […]

Filed Under: Food & dining Tagged With: award-winning wines, Chardonnay, Chasselas, cliches, Fendant, Geneva, Mueller-Thurgau, Switzerland, white wines

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