Switzerland’s big wine year of 2019 is starting to receive news coverage in the wine world. By spring it will be in full swing in the general media.
News
Ouf! Chasselas in Dico
Check out what is possibly the most complete and up to date article on Chasselas.
Swiss winery wins world tourism “public choice” vote
Celliers de Sion, the year-old wine tourism centre in Sion, is capping its first year with yet another prize: the “public choice award” among the international finalists at the Great Wine Capitals of the World wine tourism awards. The new venture was given an “international best of wine tourism award” in Adelaide, Australia in early […]
Could biodynamic be the future of Swiss wine?
Nicolas Joly pitches biodynamic to the Swiss Nicolas Joly is a superstar in the increasingly accepted world of biodynamic winemaking, although he would probably cringe at that label. But a presentation Monday night in Valais, at the Tsampéhro cellar in Flanthey, made it was easy to see why he’s not just another farmer touting natural […]
The height of discretion
Terravin’s best Vaud Chasselas It was glass number 13 that forced me to stop and ask myself if it is really possible for a single wine to be the absolute best. And for us – the judges for the Lauriers de Platine Terravin – to choose it with any certainty. To be clear: this is […]