Golden harvest of 2018 Grapes are in the air, literally, with the Swiss harvest moving out of the vineyards and into the cellars, where fermentation is adding pungent aromas to wine villages across the country. Facebook and Instagram images from wineries abound now, most of them featuring the finest grapes we’ve seen in a few […]
Maurice Zufferey
What makes a wine traditional?
Tradition is a hot word in wine marketing right now, one that reassures consumers – and yet few of us who are on the buying end of the sales chain question what it means, I think. If you have been making wine the same way for 50 years, does that make your wine traditional? 100 years? Or what […]
Top picks, reds from Vinea fair
I normally opt to taste a lot of Pinot Noir at the Vinea Wine Fair, but this year my focus was other reds, in particular Gamays and Cornalins. My notes on favourites from tasting them yesterday – Friday – follow, ending with other reds that were among my top wines tasted at Vinea. This year […]
Swiss Winemaker of the Year 2011 named
Top awards for Swiss wines go to mix of new and old producers BERN, SWITZERLAND – The Swiss Winemaker of the Year for 2011 is Diego Mathier from Salquenen/Salgesch (cellar: Nouveau Salquenen) in canton Valais who previously won the coveted award in 2007. He was named at a gala dinner Tuesday night 25 October in […]
Wine picks: Maurice Zufferey, a blanc de noir still wine
A blanc de noir from near Sierre in canton Valais is just right, between seasons It’s too cold out for summer rosés, I’m getting tired of winter reds, and we wanted something besides white last weekend. We opted for a lovely wine, Pradezian, a blanc de noir from Maurice Zufferey in Muraz, above Sierre in […]